Step into a proven, family-owned meat processing operation with over 45 years of success in the heart of San Saba, Texas. This turnkey business comes fully equipped with experienced staff, modern fixtures, and all the resources needed to continue generating strong income.
The facility specializes in processing deer, hogs, goats, and cattle, serving a loyal customer base and offering multiple walk-in coolers and freezers for carcass storage and finished products. With its established reputation and prime location, this business is ready for immediate operation and future growth.
Updated on January 6, 2026 at 4:08 pm
Hibler Processing Plant
